Ooops. Lesson learned. Check the grill before turning it on. I thought it was smoking more than usual but figured it was just burning off the leftovers from the last time we grilled. Landon got a facefull of smoke and burning plastic just as he was about to put on our tasty ribeyes. (I know, ribeyes, how do you get a ribeye off a deer? Beef, it's whats for dinner, tonight, thanks to some over enthusiastic shopping by Landon's boss, thanks Tyler!) Good thing we have two grills, now if only the big grill would hurry up and cook faster.
Wednesday, June 15, 2011
Tonight's Dinner Special...
Ooops. Lesson learned. Check the grill before turning it on. I thought it was smoking more than usual but figured it was just burning off the leftovers from the last time we grilled. Landon got a facefull of smoke and burning plastic just as he was about to put on our tasty ribeyes. (I know, ribeyes, how do you get a ribeye off a deer? Beef, it's whats for dinner, tonight, thanks to some over enthusiastic shopping by Landon's boss, thanks Tyler!) Good thing we have two grills, now if only the big grill would hurry up and cook faster.
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